• Home
  • Blog
  • Black Bean and Sweet Potato Enchilada Skillet
Uncategorized | May 31, 2017  | by  Shari Broder | 1 COMMENT
Black Bean Sweet Potato Enchilada Skillet | Weight Loss for Foodies

‚Äč    

Looking for something healthy, really tasty, that can be made in one pan and  on your table in half an hour? Look no further. It's vegetarian, and it can easily be gluten-free using a GF enchilada sauce and corn tortillas. Enjoy!

 

[yumprint-recipe id=’12’] 

About the author 

Shari Broder

My mission is to help foodies ditch dieting and lose the weight for good. Discover what is really causing your weight issues (it isn't that you love food!), and learn how to stop obsessing about food and make peace with food and eating. Get off the diet hamster wheel once and for all and learn to eat consciously, stop emotional eating and enjoy the foods you love while permanently losing your desire to overeat.

  1. We are big sweet potato fans in our house, and I’m always on the lookout for new vegetarian recipes that are delicious enough to serve to guests; can’t wait to try this!

Comments are closed.

{"email":"Email address invalid","url":"Website address invalid","required":"Required field missing"}

Meet Shari

I am now retired from weight coaching, but hope you will enjoy the  blog posts and podcasts I created.